• New
Cookut Foie Gras

Cookut Foie Gras

Cookut : A delicious, lighter, homemade foie gras that’s foolproof and ready in 15 minutes.

Cookut
 CHF20.00
Tax included

The new, easy way to prepare a delicious, lighter foie gras, using the methods of top chefs.

Quick and easy to cook – lower in fat – creative recipes.

Slice the raw foie gras – cook the slices: 3 minutes in the microwave or 15 minutes in a conventional oven – assemble the terrine and let it cool in the refrigerator – enjoy!




                 
               


               
               
                                
                           

          

 		
	

	
    
          

    
      

	

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